Sous Chef is responsible to assist the Executive Chef for overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions. Also assists in supervising all kitchen areas to ensure a consistent, high-quality product is produced.
Responsibilities
..., and employee performance reviews. Responsible for the relaying and communication equipment maintenance associated with Exelon Nuclear Power Plant Switchyards and insure strict adherence to Nuclear programs and regulations with respect to Fitness For Duty (FFD)....
...for web applications, mobile applications and APIs to identify security defects and weaknesses using manual penetration testing skills... ...various stakeholders.**Required Qualifications:**+ 4+ years of Cyber Security Research experience, or equivalent demonstrated...
Patient Advocate (Sales) - Ovation Hospice | Phoenix, AZ Ovation Hospice is seeking an outstanding Patient Advocate to join our growing team in Phoenix. If you are a compassionate, driven professional who thrives in building relationships and making a difference in...
...Physicians will see patients from both the free standing ER and Urgent Care. Licenses, Certifications, Requirements: Must be ABEM AOBEM... ...~ Competitive compensation paid weekly via direct deposit ~ Travel, lodging & stipends (if applicable)~ A++ Medical Malpractice...
...At Rely Health, each patient receives a steadfast companion on their healthcare journey. Empowered with technology, our patient care... ...more cost-effective and accessible for all patients. The Care Advocate II guides patients and their families throughout the patients...